Good Juju
Left Hand Brewing Company
Longmont, CO
purchased at Binny's
First off, I poured a glass which proceeded to piss all over my bar, so strike one. Yes, you were in a corked, secured champagne bottle so I should have expected, but I'm pissed off to begin with, so you will take the foul! Rich brown head, and complicated, dark flavor. Bread, burnt wood, label says "licorice sticks" though I don't think I taste those, this is complex. IDK, kinda tasty, and it'll get ya drunk! But I'm gonna go ID.
Very sweet aroma. Sweet and thick, with a bitter/dry sort of burnt flavor. All around good! The sweetness could have been too much, but just as your brain is processing that bit of sugar, this total assault of burnt blackness swarms your tongue like a spectral mobster wrapping your dying corpse in an ash blanket. That may sound unpleasant, but until you try it, you won't know, and now that is how I want to go! MB easily for creating such a unique brew!
Instantly light flavor, backed up by an alcoholic warmness. But only very slight. Warming to proper ale temperature, it is very smooth, creamy even. The experiment is a success! This is a very nice, comfortable IPA. MB
22oz bottle,
Slightly grainy whiff, and very complicated flavor. Well, less complicated on my second pint, but very light, watery-refreshing, and some decent flavor dominated by hop bitterness. Since I have already bought it twice (full disclosure it's on special) I gotta go MB Now three or four pints I've had. Still good!
16oz draft, 6% ABV
Bells Brewing Company
Comstock, MI
purchased at Quigley's
Nice amber color. Immediately bitter on the sip, but a strong alcoholic sweetness follows, blossoming on the back of the throat like a mushroom cloud. The thought of that is what usually scares me away from barley wines. But this has good flavor! Definitely drinkable, and finishing the bottle should get me drunk!! Glad I sprung for this. Leave it to Stone to put sufficient bitterness into a barley wine so I can thoroughly enjoy the brew. MB